Bacchus Unit Selection Guide
Wine cellars must be well insulated, with no air gaps in construction.
Request specification from our engineering staff. Use our unit selection guide.
| Model # | BCS Chilling Unit | BCS Condensing Unit | Maximum Cellar Cubic Feet |
|---|---|---|---|
| BCS1000 (D) | 1-BCS1000chill (D) | 1-BCS4000con | 1,000 |
| BCS1500 (D) | 1-BCS1500chill (D) | 1-BCS6000con | 1,500 |
| BCS2000 (D) | 2-BCS1000chill (D) | 1-BCS9000con | 2,000 |
| BCS3000 (D) | 2-BCS1500chill (D) | 1-BCS12000con | 3,000 |
* (D) designates ducted evaporator version
Options
- Remote monitoring access module
- Remote high temperature alarm
- Ducted evaporator version (shown right)
- Outdoor condensing unit (below, right)
Typical Cellar Set Up
